Wonderful Italian food from the green heart of Italy, Umbria. from Umbrian pasta to a wonderful range of sauces including, truffle sauce and truffles-TASTE ME! I'M ITALIAN FOOD FROM UMBRIA

Wonderful Italian food from the green heart of Italy, Umbria. from Umbrian pasta to a wonderful range of sauces including, truffle sauce and truffles-TASTE ME! I'M ITALIAN FOOD FROM UMBRIA

TASTE UMBRIA!

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PASTA & SAUCES

Italian food from Umbria including delicious Umbrian pasta called Strangozzi, and a tasty range of sauces: Truffle, Hot Sun Dried Tomato, Broad Bean and Pecorino Sauce, Asparagus to Wild Boar Sauce.

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OLIVE OIL & BASALMIC

If you love Extra Virgin Olive Oil then taste Olive Oil from Umbria - simply delicious and of a superior category.
Simply drizzle it on your bruschetta or over roasted vegetables, salads, pulses and soups.

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PULSES

Umbria, the green heart of Italy, has the most wonderful lentils from Castelluccio and Colfiorito full of natural qualities and flavour. Umbria has some of the most fertile land in Italy and produces pulses of the highest quality.

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RED & WHITE WINE

Umbria produces glorious wines from Montefalco to Orvieto to Assisi. There is also a sweet red (a Passito) from Montefalco that is wonderful with desert. And a tasty Amaro with black truffle that you can also drizzle on fresh ricotta or ice cream.
Wonderful Italian food.

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SWEET THINGS

Wonderful bread with raisins and orange peel to glorious Panforte made with candied fruit and almonds to nougat made with hazlenuts, cocoa and wait for it black truffle.
Simply dunk some Tozzetti in a glass of Vin Santo or tea or coffee!!
Italian food classic. 

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TRUFFLES
Umbria is known for its Black truffles from Norcia. They are simply divine and reflect the true flavour of this stunningly beautiful region. From fresh black & white truffles to Tartufata Sauce made with black truffles & mushroom - a must to try.
Tremendous Italian food flavours.
 


SALAMI & CHEESES
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Umbria has an antique and grand tradition in the making of cheeses, and continues today to produce cheese with the milk of sheep's that graze in the natural valleys or mountains of Umbria. Often these products are made in very limited production or are seasonal items, and thus are not easily found, except in small specialty stores, which can guarantee, due to diligent selection, the authenticity and wholesomeness of the products. Our Cheese and salamis are vacuum packed to preserve all the freshness.

All salamis & cheeses are vacuum packed to preserve their freshness.