(TRUFFLE & MUSHROOM SAUCE): A magical mix of mushrooms, black summer truffle, extra virgin olive oil and parsley, this sauce reflects Umbria through and through - the green heart of Italy. A sauce for spaghetti or strangozzi, crostini, bruschetta. Ready to the use, it is also ideal for omelettes or to strengthen the taste of meat.
Tartufata Sauce 180g
- INGREDIENTSCultivated mushrooms (Agaricus Bisporus), extra virgin olive oil, salt, garlic, parsley, summer truffles 15% (Juber Aestivum Vitt), spices, flavourings. May contain traces of nuts, celery and milk derivatives.Storage: Store in a cool, dry place and after opening. Keep in the fridge with olive oil.No Gluten, preservatives or colourings.GLUTEN FREE, VEGETARIANAverage nutritional values per 100gEnergy value 481 Kcal 1981 kjFat 50.3 g of which saturated fat 8.1 gCarbohydrates 3.0 g of which sugars 1.8 gDietary fibre 1.gProtein 3.6 gSalt 0.5 gNET WEIGHT 180g eGLUTEN FREE, VEGETARIAN