(RAGU ALLA NORCINA). Ideal for croutons, bruschetta, for seasoning pasta or rice and for flavouring sauces, meats and eggs.INGREDIENTSChampignon mushrooms (Agaricus Bisporus) 60%, extra virgin olive oil, dried sausages, wine, carrot, onion, celery, salt, garlic, pepper. May contain traces of nuts, celery and milk derivatives.No Gluten, preservatives or colourings.
Storage: Store in a cool, dry place and after opening. Keep in the fridge with olive oil.Average nutritional values per 100g:Energy 313 Kcal 1295 kJFat 28.5 g of which saturated fat 5.2 gCarbohydrates 5.9 g of which sugars 3.0 gDietary fiber 1.6 gProtein 7.5 gSalt 0.5 gNET WEIGHT 180g eGLUTEN FREE
Mushroom & Sauage Sauce
£5.35Price