400g Pane Tradizionale all'uva. An ancient, simple dessert of the Umbrian table prepared with bread dough enriched with raisins, sugar, orange peel cubes. To be enjoyed at breakfast or toasted, with tea or as a dessert along with a sweet wine.
Nutritional information provided by the manufacturer, based on g. 100 of product.
Proteins 9.9 g
Fat 20.0 g
Energy: Kcal 474 KJ 1988